Friday 10 September 2010
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Frequently Asked Questions About Carnival

What can I expect to experience?

Nottingham Caribbean Carnival is the East Midlands' largest, most audacious and professionally managed street parties. You can expect Cultural, musical and artistic skills that have flourished for many years within our Carnival community. The essence of the Nottingham Caribbean Carnival is embodied by the five Artistic Arenas - Calypso, Mas (masquerade), Pan (steel bands) and the Mobile and Static Sound Systems, all combining to make this event unlike any other in the world.

 

Is it suitable for Kids to visit both days of the carnival parade?

Yes. Nottingham Caribbean Carnival is focused on the children and has more than five children's troupes attending every year. Also there is a Funfair on both days at the Carnival site (Forest Recreation Ground).

 

How many people usually attend the Nottingham Caribbean Carnival?

There was an estimated attendance of 50,000 visitors in 2008 with an audience as varied as it is extensive has been predicted. 

 

Is the Carnival safe to visit alone?

Yes. We have lots of security measures in place to ensure that your Carnival experience is pleasurable.

 

Do I have to bring money to the parade?

You do not necessarily have to bring money with you however; you may want to partake in the delicious delicacies and to purchase a souvenir or two. We do not advise however to carry too much cash or credit cards. Please keep aware, pickpockets will be attracted to large crowds.

 

How should I dress?

We always advise people to dress comfortably, Flat shoes are always recommended in case of an emergency and also to avoid any mishaps.

 

What type of food is usually available?

The Caribbean is an extremely diverse region with an eclectic cuisine built on many influences, including French, Spanish, Dutch, British and African. The range of dishes on offer reflects this diversity and include roti, an Indo-Caribbean dish served with meat or vegetables; jerked meats (chicken/pork), heavily seasoned with an extremely hot marinade; rice & peas; curry goat; and Jamaican patties, light pastry filled with savoury meat, chicken or mixed vegetables.

Lady dressed in a large orange carnival costume